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Barley flour - Grams to Cups Calculator | Barley flour - Grams to Cups Chart

How many cups of barley flour in 2 1/3 grams?

2 1/3grams of barley flour equals 0.016 cup*

How to convert cups of barley flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 grams of barley flour equals 0.016 cup. (*)

Explanation:
One gram of barley flour equals 0.0069 cups.
So, multiply the value that you have in grams by 0.0069.

Cups of barley flour equivalent in grams?

FAQs on barley flour weight to volume conversion

2 1/3 grams of barley flour equals how many cups?

2 1/3 grams of barley flour is equivalent 0.016 cup.

How much is 0.016 cup of barley flour in grams?

0.016 cup of barley flour equals 2 1/3 grams.

Barley Flour Conversion Chart Near 1.133 Grams

Grams to Cups of Barley flour
1.13 grams0.00783 cup
1.23 grams0.00852 cup
1.33 grams0.00922 cup
1.43 grams0.00991 cup
1.53 grams0.0106 cup
1.63 grams0.0113 cup
1.73 grams0.012 cup
1.83 grams0.0127 cup
1.93 grams0.0134 cup
2.03 grams0.0141 cup
2.13 grams0.0148 cup
2.23 grams0.0155 cup
2.33 grams0.0161 cup
2.43 grams0.0168 cup
2.53 grams0.0175 cup
2.63 grams0.0182 cup
2.73 grams0.0189 cup
2.83 grams0.0196 cup
2.93 grams0.0203 cup
3.03 grams0.021 cup
3.13 grams0.0217 cup
3.23 grams0.0224 cup
3.33 grams0.0231 cup
3.43 grams0.0238 cup
3.53 grams0.0245 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.