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Boiled cauliflower - Grams to Cups Calculator | Boiled cauliflower - Grams to Cups Chart

How many cups of boiled cauliflower in 1/4 gram?

1/4gram of boiled cauliflower equals 0.0023 cup*

How to convert cups of boiled cauliflower to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of boiled cauliflower equals 0.0023 cup. (*)

Explanation:
One gram of boiled cauliflower equals 0.0094 cups.
So, multiply the value that you have in grams by 0.0094.

Cups of boiled cauliflower equivalent in grams?

FAQs on boiled cauliflower weight to volume conversion

1/4 gram of boiled cauliflower equals how many cups?

1/4 gram of boiled cauliflower is equivalent 0.0023 cup.

How much is 0.0023 cup of boiled cauliflower in grams?

0.0023 cup of boiled cauliflower equals 1/4 gram.

Boiled Cauliflower Conversion Chart Near 0.13 Gram

Grams to Cups of Boiled cauliflower
0.13 gram0.00122 cup
0.14 gram0.00131 cup
0.15 gram0.00141 cup
0.16 gram0.0015 cup
0.17 gram0.0016 cup
0.18 gram0.00169 cup
0.19 gram0.00178 cup
0.2 gram0.00188 cup
0.21 gram0.00197 cup
0.22 gram0.00207 cup
0.23 gram0.00216 cup
0.24 gram0.00225 cup
0.25 gram0.00235 cup
0.26 gram0.00244 cup
0.27 gram0.00254 cup
0.28 gram0.00263 cup
0.29 gram0.00272 cup
0.3 gram0.00282 cup
0.31 gram0.00291 cup
0.32 gram0.00301 cup
0.33 gram0.0031 cup
0.34 gram0.00319 cup
0.35 gram0.00329 cup
0.36 gram0.00338 cup
0.37 gram0.00348 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.