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Boiled cauliflower - Grams to Cups Calculator | Boiled cauliflower - Grams to Cups Chart

How many cups of boiled cauliflower in 2 2/3 grams?

2 2/3grams of boiled cauliflower equals 0.025 cup*

How to convert cups of boiled cauliflower to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 2/3 grams of boiled cauliflower equals 0.025 cup. (*)

Explanation:
One gram of boiled cauliflower equals 0.0094 cups.
So, multiply the value that you have in grams by 0.0094.

Cups of boiled cauliflower equivalent in grams?

FAQs on boiled cauliflower weight to volume conversion

2 2/3 grams of boiled cauliflower equals how many cups?

2 2/3 grams of boiled cauliflower is equivalent 0.025 cup.

How much is 0.025 cup of boiled cauliflower in grams?

0.025 cup of boiled cauliflower equals 2 2/3 grams.

Boiled Cauliflower Conversion Chart Near 1.467 Grams

Grams to Cups of Boiled cauliflower
1.47 grams0.0138 cup
1.57 grams0.0147 cup
1.67 grams0.0157 cup
1.77 grams0.0166 cup
1.87 grams0.0176 cup
1.97 grams0.0185 cup
2.07 grams0.0194 cup
2.17 grams0.0204 cup
2.27 grams0.0213 cup
2.37 grams0.0223 cup
2.47 grams0.0232 cup
2.57 grams0.0241 cup
2.67 grams0.0251 cup
2.77 grams0.026 cup
2.87 grams0.027 cup
2.97 grams0.0279 cup
3.07 grams0.0288 cup
3.17 grams0.0298 cup
3.27 grams0.0307 cup
3.37 grams0.0317 cup
3.47 grams0.0326 cup
3.57 grams0.0335 cup
3.67 grams0.0345 cup
3.77 grams0.0354 cup
3.87 grams0.0364 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.