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Boiled cauliflower - Grams to Cups Calculator | Boiled cauliflower - Grams to Cups Chart

How many cups of boiled cauliflower in 4 1/4 grams?

4 1/4grams of boiled cauliflower equals 0.04 cup*

How to convert cups of boiled cauliflower to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/4 grams of boiled cauliflower equals 0.04 cup. (*)

Explanation:
One gram of boiled cauliflower equals 0.0094 cups.
So, multiply the value that you have in grams by 0.0094.

Cups of boiled cauliflower equivalent in grams?

FAQs on boiled cauliflower weight to volume conversion

4 1/4 grams of boiled cauliflower equals how many cups?

4 1/4 grams of boiled cauliflower is equivalent 0.04 cup.

How much is 0.04 cup of boiled cauliflower in grams?

0.04 cup of boiled cauliflower equals 4 1/4 grams.

Boiled Cauliflower Conversion Chart Near 3.05 Grams

Grams to Cups of Boiled cauliflower
3.05 grams0.0286 cup
3.15 grams0.0296 cup
3.25 grams0.0305 cup
3.35 grams0.0315 cup
3.45 grams0.0324 cup
3.55 grams0.0333 cup
3.65 grams0.0343 cup
3.75 grams0.0352 cup
3.85 grams0.0362 cup
3.95 grams0.0371 cup
4.05 grams0.038 cup
4.15 grams0.039 cup
4.25 grams0.0399 cup
4.35 grams0.0409 cup
4.45 grams0.0418 cup
4.55 grams0.0427 cup
4.65 grams0.0437 cup
4.75 grams0.0446 cup
4.85 grams0.0456 cup
4.95 grams0.0465 cup
5.05 grams0.0474 cup
5.15 grams0.0484 cup
5.25 grams0.0493 cup
5.35 grams0.0503 cup
5.45 grams0.0512 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.