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Boiled english potatoes - Grams to Cups Calculator | Boiled english potatoes - Grams to Cups Chart

How many cups of boiled english potatoes in 1/2 gram?

1/2gram of boiled english potatoes equals 0.0036 cup*

How to convert cups of boiled english potatoes to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of boiled english potatoes equals 0.0036 cup. (*)

Explanation:
One gram of boiled english potatoes equals 0.0072 cups.
So, multiply the value that you have in grams by 0.0072.

Cups of boiled english potatoes equivalent in grams?

FAQs on boiled english potatoes weight to volume conversion

1/2 gram of boiled english potatoes equals how many cups?

1/2 gram of boiled english potatoes is equivalent 0.0036 cup.

How much is 0.0036 cup of boiled english potatoes in grams?

0.0036 cup of boiled english potatoes equals 1/2 gram.

Boiled English Potatoes Conversion Chart Near 0.38 Gram

Grams to Cups of Boiled english potatoes
0.38 gram0.00272 cup
0.39 gram0.00279 cup
0.4 gram0.00287 cup
0.41 gram0.00294 cup
0.42 gram0.00301 cup
0.43 gram0.00308 cup
0.44 gram0.00315 cup
0.45 gram0.00322 cup
0.46 gram0.0033 cup
0.47 gram0.00337 cup
0.48 gram0.00344 cup
0.49 gram0.00351 cup
0.5 gram0.00358 cup
0.51 gram0.00365 cup
0.52 gram0.00373 cup
0.53 gram0.0038 cup
0.54 gram0.00387 cup
0.55 gram0.00394 cup
0.56 gram0.00401 cup
0.57 gram0.00408 cup
0.58 gram0.00416 cup
0.59 gram0.00423 cup
0.6 gram0.0043 cup
0.61 gram0.00437 cup
0.62 gram0.00444 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.