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Boiled english potatoes - Grams to Cups Calculator | Boiled english potatoes - Grams to Cups Chart

How many cups of boiled english potatoes in 4 1/3 grams?

4 1/3grams of boiled english potatoes equals 0.031 cup*

How to convert cups of boiled english potatoes to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 grams of boiled english potatoes equals 0.031 cup. (*)

Explanation:
One gram of boiled english potatoes equals 0.0072 cups.
So, multiply the value that you have in grams by 0.0072.

Cups of boiled english potatoes equivalent in grams?

FAQs on boiled english potatoes weight to volume conversion

4 1/3 grams of boiled english potatoes equals how many cups?

4 1/3 grams of boiled english potatoes is equivalent 0.031 cup.

How much is 0.031 cup of boiled english potatoes in grams?

0.031 cup of boiled english potatoes equals 4 1/3 grams.

Boiled English Potatoes Conversion Chart Near 3.133 Grams

Grams to Cups of Boiled english potatoes
3.13 grams0.0224 cup
3.23 grams0.0231 cup
3.33 grams0.0239 cup
3.43 grams0.0246 cup
3.53 grams0.0253 cup
3.63 grams0.026 cup
3.73 grams0.0267 cup
3.83 grams0.0274 cup
3.93 grams0.0282 cup
4.03 grams0.0289 cup
4.13 grams0.0296 cup
4.23 grams0.0303 cup
4.33 grams0.031 cup
4.43 grams0.0317 cup
4.53 grams0.0325 cup
4.63 grams0.0332 cup
4.73 grams0.0339 cup
4.83 grams0.0346 cup
4.93 grams0.0353 cup
5.03 grams0.036 cup
5.13 grams0.0368 cup
5.23 grams0.0375 cup
5.33 grams0.0382 cup
5.43 grams0.0389 cup
5.53 grams0.0396 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.