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Boiled green peas - Grams to Cups Calculator | Boiled green peas - Grams to Cups Chart

How many cups of boiled green peas in 2/3 gram?

2/3gram of boiled green peas equals 0.0051 cup*

How to convert cups of boiled green peas to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of boiled green peas equals 0.0051 cup. (*)

Explanation:
One gram of boiled green peas equals 0.0077 cups.
So, multiply the value that you have in grams by 0.0077.

Cups of boiled green peas equivalent in grams?

FAQs on boiled green peas weight to volume conversion

2/3 gram of boiled green peas equals how many cups?

2/3 gram of boiled green peas is equivalent 0.0051 cup.

How much is 0.0051 cup of boiled green peas in grams?

0.0051 cup of boiled green peas equals 2/3 gram.

Boiled Green Peas Conversion Chart Near 0.5467 Gram

Grams to Cups of Boiled green peas
0.547 gram0.00421 cup
0.557 gram0.00429 cup
0.567 gram0.00437 cup
0.577 gram0.00444 cup
0.587 gram0.00452 cup
0.597 gram0.0046 cup
0.607 gram0.00467 cup
0.617 gram0.00475 cup
0.627 gram0.00483 cup
0.637 gram0.0049 cup
0.647 gram0.00498 cup
0.657 gram0.00506 cup
0.667 gram0.00514 cup
0.677 gram0.00521 cup
0.687 gram0.00529 cup
0.697 gram0.00537 cup
0.707 gram0.00544 cup
0.717 gram0.00552 cup
0.727 gram0.0056 cup
0.737 gram0.00567 cup
0.747 gram0.00575 cup
0.757 gram0.00583 cup
0.767 gram0.00591 cup
0.777 gram0.00598 cup
0.787 gram0.00606 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.