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Boiled rice - Grams to Cups Calculator | Boiled rice - Grams to Cups Chart

How many cups of boiled rice in 4 1/3 grams?

4 1/3grams of boiled rice equals 0.025 cups*

How to convert cups of boiled rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
Type 1 or more characters for results.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 grams of boiled rice equals 0.025 cups. (*)

Explanation:
One gram of boiled rice equals 0.0058 cups.
So, multiply the value that you have in grams by 0.0058.

Cups of boiled rice equivalent in grams?

FAQs on boiled rice weight to volume conversion

4 1/3 grams of boiled rice equals how many cups?

4 1/3 grams of boiled rice is equivalent 0.025 cups.

How much is 0.025 cups of boiled rice in grams?

0.025 cups of boiled rice equals 4 1/3 grams.

Boiled Rice Conversion Chart Near 3.133 Grams

Grams to Cups of Boiled rice
3.13 grams0.0181 cups
3.23 grams0.0187 cups
3.33 grams0.0193 cups
3.43 grams0.0199 cups
3.53 grams0.0204 cups
3.63 grams0.021 cups
3.73 grams0.0216 cups
3.83 grams0.0222 cups
3.93 grams0.0228 cups
4.03 grams0.0233 cups
4.13 grams0.0239 cups
4.23 grams0.0245 cups
4.33 grams0.0251 cups
4.43 grams0.0257 cups
4.53 grams0.0262 cups
4.63 grams0.0268 cups
4.73 grams0.0274 cups
4.83 grams0.028 cups
4.93 grams0.0285 cups
5.03 grams0.0291 cups
5.13 grams0.0297 cups
5.23 grams0.0303 cups
5.33 grams0.0309 cups
5.43 grams0.0314 cups
5.53 grams0.032 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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