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Bran - Grams to Cups Calculator | Bran - Grams to Cups Chart

How many cups of bran in 1/3 gram?

1/3gram of bran equals 0.0025 cup*

How to convert cups of bran to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of bran equals 0.0025 cup. (*)

Explanation:
One gram of bran equals 0.0075 cups.
So, multiply the value that you have in grams by 0.0075.

Cups of bran equivalent in grams?

FAQs on bran weight to volume conversion

1/3 gram of bran equals how many cups?

1/3 gram of bran is equivalent 0.0025 cup.

How much is 0.0025 cup of bran in grams?

0.0025 cup of bran equals 1/3 gram.

Bran Conversion Chart Near 0.2133 Gram

Grams to Cups of Bran
0.213 gram0.00161 cup
0.223 gram0.00168 cup
0.233 gram0.00176 cup
0.243 gram0.00183 cup
0.253 gram0.00191 cup
0.263 gram0.00199 cup
0.273 gram0.00206 cup
0.283 gram0.00214 cup
0.293 gram0.00221 cup
0.303 gram0.00229 cup
0.313 gram0.00236 cup
0.323 gram0.00244 cup
0.333 gram0.00251 cup
0.343 gram0.00259 cup
0.353 gram0.00266 cup
0.363 gram0.00274 cup
0.373 gram0.00282 cup
0.383 gram0.00289 cup
0.393 gram0.00297 cup
0.403 gram0.00304 cup
0.413 gram0.00312 cup
0.423 gram0.00319 cup
0.433 gram0.00327 cup
0.443 gram0.00334 cup
0.453 gram0.00342 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.