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Bread flour - Grams to Cups Calculator | Bread flour - Grams to Cups Chart

How many cups of bread flour in 8 grams?

8grams of bread flour equals 0.059 cup*

How to convert cups of bread flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

8 grams of bread flour equals 0.059 cup. (*)

Explanation:
One gram of bread flour equals 0.0074 cups.
So, multiply the value that you have in grams by 0.0074.

Cups of bread flour equivalent in grams?

FAQs on bread flour weight to volume conversion

8 grams of bread flour equals how many cups?

8 grams of bread flour is equivalent 0.059 cup.

How much is 0.059 cup of bread flour in grams?

0.059 cup of bread flour equals 8 grams.

Bread Flour Conversion Chart Near 6.8 Grams

Grams to Cups of Bread flour
6.8 grams0.05 cup
6.9 grams0.0507 cup
7 grams0.0515 cup
7.1 grams0.0522 cup
7.2 grams0.0529 cup
7.3 grams0.0537 cup
7.4 grams0.0544 cup
7.5 grams0.0551 cup
7.6 grams0.0559 cup
7.7 grams0.0566 cup
7.8 grams0.0573 cup
7.9 grams0.0581 cup
8 grams0.0588 cup
8.1 grams0.0595 cup
8.2 grams0.0603 cup
8.3 grams0.061 cup
8.4 grams0.0617 cup
8.5 grams0.0625 cup
8.6 grams0.0632 (1/8) cup
8.7 grams0.064 (1/8) cup
8.8 grams0.0647 (1/8) cup
8.9 grams0.0654 (1/8) cup
9 grams0.0662 (1/8) cup
9.1 grams0.0669 (1/8) cup
9.2 grams0.0676 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.