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Brown sugar - Grams to Cups Calculator | Brown sugar - Grams to Cups Chart

How many cups of brown sugar in 2/3 grams?

2/3grams of brown sugar equals 0.003 cups*

How to convert cups of brown sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 grams of brown sugar equals 0.003 cups. (*)

Explanation:
One gram of brown sugar equals 0.0045 cups.
So, multiply the value that you have in grams by 0.0045.

Cups of brown sugar equivalent in grams?

FAQs on brown sugar weight to volume conversion

2/3 grams of brown sugar equals how many cups?

2/3 grams of brown sugar is equivalent 0.003 cups.

How much is 0.003 cups of brown sugar in grams?

0.003 cups of brown sugar equals 2/3 grams.

Brown Sugar Conversion Chart Near 0.5467 Grams

Grams to Cups of Brown sugar
0.547 grams0.00249 cups
0.557 grams0.00253 cups
0.567 grams0.00258 cups
0.577 grams0.00262 cups
0.587 grams0.00267 cups
0.597 grams0.00271 cups
0.607 grams0.00276 cups
0.617 grams0.0028 cups
0.627 grams0.00285 cups
0.637 grams0.0029 cups
0.647 grams0.00294 cups
0.657 grams0.00299 cups
0.667 grams0.00303 cups
0.677 grams0.00308 cups
0.687 grams0.00312 cups
0.697 grams0.00317 cups
0.707 grams0.00321 cups
0.717 grams0.00326 cups
0.727 grams0.0033 cups
0.737 grams0.00335 cups
0.747 grams0.0034 cups
0.757 grams0.00344 cups
0.767 grams0.00349 cups
0.777 grams0.00353 cups
0.787 grams0.00358 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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