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Bulgur - Grams to Cups Calculator | Bulgur - Grams to Cups Chart

How many cups of bulgur in one gram?

Onegram of bulgur equals 0.0053 cups*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

One gram of bulgur equals 0.0053 cups. (*)

Explanation:
One gram of bulgur equals 0.0053 cups.
So, multiply the value that you have in grams by 0.0053.
How to convert cups of bulgur to grams?

Cups of bulgur equivalent in grams?

FAQs on bulgur weight to volume conversion

One gram of bulgur equals how many cups?

One gram of bulgur is equivalent 0.0053 cups.

How much is 0.0053 cups of bulgur in grams?

0.0053 cups of bulgur equals one gram.

Bulgur Conversion Chart Near 1 Gram

Grams to Cups of Bulgur
1 gram0.00526 cups
1.1 grams0.00579 cups
1.2 grams0.00632 cups
1.3 grams0.00684 cups
1.4 grams0.00737 cups
1.5 grams0.0079 cups
1.6 grams0.00842 cups
1.7 grams0.00895 cups
1.8 grams0.00947 cups
1.9 grams0.01 cups
2 grams0.0105 cups
2.1 grams0.0111 cups
2.2 grams0.0116 cups
2.3 grams0.0121 cups
2.4 grams0.0126 cups
2.5 grams0.0132 cups
2.6 grams0.0137 cups
2.7 grams0.0142 cups
2.8 grams0.0147 cups
2.9 grams0.0153 cups
3 grams0.0158 cups
3.1 grams0.0163 cups
3.2 grams0.0168 cups
3.3 grams0.0174 cups
3.4 grams0.0179 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.