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Butter - Grams to Cups Calculator | Butter - Grams to Cups Chart

How many cups of butter in 1/3 grams?

1/3grams of butter equals 0.0015 cups*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 grams of butter equals 0.0015 cups. (*)

Explanation:
One gram of butter equals 0.0044 cups.
So, multiply the value that you have in grams by 0.0044.
How to convert cups of butter to grams?

Cups of butter equivalent in grams?

FAQs on butter weight to volume conversion

1/3 grams of butter equals how many cups?

1/3 grams of butter is equivalent 0.0015 cups.

How much is 0.0015 cups of butter in grams?

0.0015 cups of butter equals 1/3 grams.

Butter Conversion Chart Near 0.2133 Grams

Grams to Cups of Butter
0.213 grams0.000943 cups
0.223 grams0.000987 cups
0.233 grams0.00103 cups
0.243 grams0.00108 cups
0.253 grams0.00112 cups
0.263 grams0.00116 cups
0.273 grams0.00121 cups
0.283 grams0.00125 cups
0.293 grams0.0013 cups
0.303 grams0.00134 cups
0.313 grams0.00139 cups
0.323 grams0.00143 cups
0.333 grams0.00147 cups
0.343 grams0.00152 cups
0.353 grams0.00156 cups
0.363 grams0.00161 cups
0.373 grams0.00165 cups
0.383 grams0.0017 cups
0.393 grams0.00174 cups
0.403 grams0.00178 cups
0.413 grams0.00183 cups
0.423 grams0.00187 cups
0.433 grams0.00192 cups
0.443 grams0.00196 cups
0.453 grams0.002 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.