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Casein - Grams to Cups Calculator | Casein - Grams to Cups Chart

How many cups of casein in 1/4 gram?

1/4gram of casein equals 0.0018 cup*

How to convert cups of casein to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of casein equals 0.0018 cup. (*)

Explanation:
One gram of casein equals 0.0073 cups.
So, multiply the value that you have in grams by 0.0073.

Cups of casein equivalent in grams?

FAQs on casein weight to volume conversion

1/4 gram of casein equals how many cups?

1/4 gram of casein is equivalent 0.0018 cup.

How much is 0.0018 cup of casein in grams?

0.0018 cup of casein equals 1/4 gram.

Casein Conversion Chart Near 0.13 Gram

Grams to Cups of Casein
0.13 gram0.000947 cup
0.14 gram0.00102 cup
0.15 gram0.00109 cup
0.16 gram0.00117 cup
0.17 gram0.00124 cup
0.18 gram0.00131 cup
0.19 gram0.00138 cup
0.2 gram0.00146 cup
0.21 gram0.00153 cup
0.22 gram0.0016 cup
0.23 gram0.00168 cup
0.24 gram0.00175 cup
0.25 gram0.00182 cup
0.26 gram0.00189 cup
0.27 gram0.00197 cup
0.28 gram0.00204 cup
0.29 gram0.00211 cup
0.3 gram0.00219 cup
0.31 gram0.00226 cup
0.32 gram0.00233 cup
0.33 gram0.0024 cup
0.34 gram0.00248 cup
0.35 gram0.00255 cup
0.36 gram0.00262 cup
0.37 gram0.0027 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.