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Chives, raw - Lb to Cups Calculator | Chives, raw - Lb to Cups Chart

How many cups of chives, raw in 10 lb?

10lb of chives, raw equals 96 ( ~ 95 3/4) cups*

How to convert cups of chives, raw to lb?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 lb of chives, raw equals 96 ( ~ 95 3/4) cups. (*)

Explanation:
One lb of chives, raw equals 9.6 cups.
So, multiply the value that you have in lb by 9.6.

Cups of chives, raw equivalent in lb?

FAQs on chives, raw weight to volume conversion

10 lb of chives, raw equals how many cups?

10 lb of chives, raw is equivalent 96 ( ~ 95 3/4) cups.

How much is 96 cups of chives, raw in lb?

96 cups of chives, raw equals 10 lb.

Chives, Raw Conversion Chart Near 10 Lb

Lb to Cups of Chives, raw
10 lb95.9 (95 7/8) cups
11 lb105 (105 1/2) cups
12 lb115 (115) cups
13 lb125 (124 5/8) cups
14 lb134 (134 1/4) cups
15 lb144 (143 3/4) cups
16 lb153 (153 3/8) cups
17 lb163 (163) cups
18 lb173 (172 1/2) cups
19 lb182 (182 1/8) cups
20 lb192 (191 3/4) cups
21 lb201 (201 1/4) cups
22 lb211 (210 7/8) cups
23 lb220 (220 1/2) cups
24 lb230 (230 1/8) cups
25 lb240 (239 5/8) cups
26 lb249 (249 1/4) cups
27 lb259 (258 7/8) cups
28 lb268 (268 3/8) cups
29 lb278 (278) cups
30 lb288 (287 5/8) cups
31 lb297 (297 1/8) cups
32 lb307 (306 3/4) cups
33 lb316 (316 3/8) cups
34 lb326 (325 7/8) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.