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Chopped onion - Ounces to Cups Calculator | Chopped onion - Ounces to Cups Chart

How many cups of chopped onion in 10 ounces?

10ounces of chopped onion equals 5.4 ( ~ 5 1/2) cups*

How to convert cups of chopped onion to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 ounces of chopped onion equals 5.4 ( ~ 5 1/2) cups. (*)

Explanation:
One ounce of chopped onion equals 0.54 cups.
So, multiply the value that you have in ounces by 0.54.

Cups of chopped onion equivalent in ounces?

FAQs on chopped onion weight to volume conversion

10 ounces of chopped onion equals how many cups?

10 ounces of chopped onion is equivalent 5.4 ( ~ 5 1/2) cups.

How much is 5.4 cups of chopped onion in ounces?

5.4 cups of chopped onion equals 10 ounces.

Chopped Onion Conversion Chart Near 10 Ounces

Ounces to Cups of Chopped onion
10 ounces5.45 (5 1/2) cups
11 ounces5.99 (6) cups
12 ounces6.54 (6 1/2) cups
13 ounces7.08 (7 1/8) cups
14 ounces7.63 (7 5/8) cups
15 ounces8.17 (8 1/8) cups
16 ounces8.71 (8 3/4) cups
17 ounces9.26 (9 1/4) cups
18 ounces9.8 (9 3/4) cups
19 ounces10.3 (10 3/8) cups
20 ounces10.9 (10 7/8) cups
21 ounces11.4 (11 1/2) cups
22 ounces12 (12) cups
23 ounces12.5 (12 1/2) cups
24 ounces13.1 (13 1/8) cups
25 ounces13.6 (13 5/8) cups
26 ounces14.2 (14 1/8) cups
27 ounces14.7 (14 3/4) cups
28 ounces15.3 (15 1/4) cups
29 ounces15.8 (15 3/4) cups
30 ounces16.3 (16 3/8) cups
31 ounces16.9 (16 7/8) cups
32 ounces17.4 (17 3/8) cups
33 ounces18 (18) cups
34 ounces18.5 (18 1/2) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.