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Chopped raw carrots - Lb to Cups Calculator | Chopped raw carrots - Lb to Cups Chart

How many cups of chopped raw carrots in 10 lb?

10lb of chopped raw carrots equals 36 ( ~ 35 1/2) cups*

How to convert cups of chopped raw carrots to lb?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 lb of chopped raw carrots equals 36 ( ~ 35 1/2) cups. (*)

Explanation:
One lb of chopped raw carrots equals 3.6 cups.
So, multiply the value that you have in lb by 3.6.

Cups of chopped raw carrots equivalent in lb?

FAQs on chopped raw carrots weight to volume conversion

10 lb of chopped raw carrots equals how many cups?

10 lb of chopped raw carrots is equivalent 36 ( ~ 35 1/2) cups.

How much is 36 cups of chopped raw carrots in lb?

36 cups of chopped raw carrots equals 10 lb.

Chopped Raw Carrots Conversion Chart Near 10 Lb

Lb to Cups of Chopped raw carrots
10 lb35.5 (35 1/2) cups
11 lb39.1 (39) cups
12 lb42.6 (42 5/8) cups
13 lb46.2 (46 1/8) cups
14 lb49.7 (49 3/4) cups
15 lb53.3 (53 1/4) cups
16 lb56.8 (56 3/4) cups
17 lb60.4 (60 3/8) cups
18 lb63.9 (63 7/8) cups
19 lb67.5 (67 1/2) cups
20 lb71 (71) cups
21 lb74.6 (74 1/2) cups
22 lb78.1 (78 1/8) cups
23 lb81.7 (81 5/8) cups
24 lb85.2 (85 1/4) cups
25 lb88.8 (88 3/4) cups
26 lb92.3 (92 1/4) cups
27 lb95.9 (95 7/8) cups
28 lb99.4 (99 3/8) cups
29 lb103 (103) cups
30 lb107 (106 1/2) cups
31 lb110 (110 1/8) cups
32 lb114 (113 5/8) cups
33 lb117 (117 1/8) cups
34 lb121 (120 3/4) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.