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Coarse salt - Grams to Cups Calculator | Coarse salt - Grams to Cups Chart

How many cups of coarse salt in 3 1/2 grams?

3 1/2grams of coarse salt equals 0.016 cups*

How to convert cups of coarse salt to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3 1/2 grams of coarse salt equals 0.016 cups. (*)

Explanation:
One gram of coarse salt equals 0.0045 cups.
So, multiply the value that you have in grams by 0.0045.

Cups of coarse salt equivalent in grams?

FAQs on coarse salt weight to volume conversion

3 1/2 grams of coarse salt equals how many cups?

3 1/2 grams of coarse salt is equivalent 0.016 cups.

How much is 0.016 cups of coarse salt in grams?

0.016 cups of coarse salt equals 3 1/2 grams.

Coarse Salt Conversion Chart Near 2.3 Grams

Grams to Cups of Coarse salt
2.3 grams0.0105 cups
2.4 grams0.0109 cups
2.5 grams0.0114 cups
2.6 grams0.0118 cups
2.7 grams0.0123 cups
2.8 grams0.0127 cups
2.9 grams0.0132 cups
3 grams0.0136 cups
3.1 grams0.0141 cups
3.2 grams0.0145 cups
3.3 grams0.015 cups
3.4 grams0.0155 cups
3.5 grams0.0159 cups
3.6 grams0.0164 cups
3.7 grams0.0168 cups
3.8 grams0.0173 cups
3.9 grams0.0177 cups
4 grams0.0182 cups
4.1 grams0.0186 cups
4.2 grams0.0191 cups
4.3 grams0.0195 cups
4.4 grams0.02 cups
4.5 grams0.0205 cups
4.6 grams0.0209 cups
4.7 grams0.0214 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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