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Cocoa powder - Grams to Cups Calculator | Cocoa powder - Grams to Cups Chart

How many cups of cocoa powder in 1 1/2 grams?

1 1/2grams of cocoa powder equals 0.013 cup*

How to convert cups of cocoa powder to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of cocoa powder equals 0.013 cup. (*)

Explanation:
One gram of cocoa powder equals 0.0083 cups.
So, multiply the value that you have in grams by 0.0083.

Cups of cocoa powder equivalent in grams?

FAQs on cocoa powder weight to volume conversion

1 1/2 grams of cocoa powder equals how many cups?

1 1/2 grams of cocoa powder is equivalent 0.013 cup.

How much is 0.013 cup of cocoa powder in grams?

0.013 cup of cocoa powder equals 1 1/2 grams.

Cocoa Powder Conversion Chart Near 0.3 Gram

Grams to Cups of Cocoa powder
0.3 gram0.0025 cup
0.4 gram0.00333 cup
0.5 gram0.00417 cup
0.6 gram0.005 cup
0.7 gram0.00584 cup
0.8 gram0.00667 cup
0.9 gram0.0075 cup
1 gram0.00834 cup
1.1 grams0.00917 cup
1.2 grams0.01 cup
1.3 grams0.0108 cup
1.4 grams0.0117 cup
1.5 grams0.0125 cup
1.6 grams0.0133 cup
1.7 grams0.0142 cup
1.8 grams0.015 cup
1.9 grams0.0158 cup
2 grams0.0167 cup
2.1 grams0.0175 cup
2.2 grams0.0183 cup
2.3 grams0.0192 cup
2.4 grams0.02 cup
2.5 grams0.0208 cup
2.6 grams0.0217 cup
2.7 grams0.0225 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.