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Coffee - Grams to Cups Calculator | Coffee - Grams to Cups Chart

How many cups of coffee in 4 2/3 grams?

4 2/3grams of coffee equals 0.054 cup*

How to convert cups of coffee to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 2/3 grams of coffee equals 0.054 cup. (*)

Explanation:
One gram of coffee equals 0.012 cups.
So, multiply the value that you have in grams by 0.012.

Cups of coffee equivalent in grams?

FAQs on coffee weight to volume conversion

4 2/3 grams of coffee equals how many cups?

4 2/3 grams of coffee is equivalent 0.054 cup.

How much is 0.054 cup of coffee in grams?

0.054 cup of coffee equals 4 2/3 grams.

Coffee Conversion Chart Near 3.467 Grams

Grams to Cups of Coffee
3.47 grams0.0402 cup
3.57 grams0.0413 cup
3.67 grams0.0425 cup
3.77 grams0.0437 cup
3.87 grams0.0448 cup
3.97 grams0.046 cup
4.07 grams0.0471 cup
4.17 grams0.0483 cup
4.27 grams0.0494 cup
4.37 grams0.0506 cup
4.47 grams0.0518 cup
4.57 grams0.0529 cup
4.67 grams0.0541 cup
4.77 grams0.0552 cup
4.87 grams0.0564 cup
4.97 grams0.0576 cup
5.07 grams0.0587 cup
5.17 grams0.0599 cup
5.27 grams0.061 cup
5.37 grams0.0622 cup
5.47 grams0.0633 (1/8) cup
5.57 grams0.0645 (1/8) cup
5.67 grams0.0657 (1/8) cup
5.77 grams0.0668 (1/8) cup
5.87 grams0.068 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.