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Confectioner´s sugar - Grams to Cups Calculator | Confectioner´s sugar - Grams to Cups Chart

How many cups of confectioner´s sugar in 1/2 gram?

1/2gram of confectioner´s sugar equals 0.0039 cup*

How to convert cups of confectioner´s sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of confectioner´s sugar equals 0.0039 cup. (*)

Explanation:
One gram of confectioner´s sugar equals 0.0078 cups.
So, multiply the value that you have in grams by 0.0078.

Cups of confectioner´s sugar equivalent in grams?

FAQs on confectioner´s sugar weight to volume conversion

1/2 gram of confectioner´s sugar equals how many cups?

1/2 gram of confectioner´s sugar is equivalent 0.0039 cup.

How much is 0.0039 cup of confectioner´s sugar in grams?

0.0039 cup of confectioner´s sugar equals 1/2 gram.

Confectioner´s Sugar Conversion Chart Near 0.38 Gram

Grams to Cups of Confectioner´s sugar
0.38 gram0.00297 cup
0.39 gram0.00305 cup
0.4 gram0.00313 cup
0.41 gram0.0032 cup
0.42 gram0.00328 cup
0.43 gram0.00336 cup
0.44 gram0.00344 cup
0.45 gram0.00352 cup
0.46 gram0.00359 cup
0.47 gram0.00367 cup
0.48 gram0.00375 cup
0.49 gram0.00383 cup
0.5 gram0.00391 cup
0.51 gram0.00398 cup
0.52 gram0.00406 cup
0.53 gram0.00414 cup
0.54 gram0.00422 cup
0.55 gram0.0043 cup
0.56 gram0.00438 cup
0.57 gram0.00445 cup
0.58 gram0.00453 cup
0.59 gram0.00461 cup
0.6 gram0.00469 cup
0.61 gram0.00477 cup
0.62 gram0.00484 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.