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Cooked pasta - Grams to Cups Calculator | Cooked pasta - Grams to Cups Chart

How many cups of cooked pasta in 2/3 gram?

2/3gram of cooked pasta equals 0.0033 cup*

How to convert cups of cooked pasta to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of cooked pasta equals 0.0033 cup. (*)

Explanation:
One gram of cooked pasta equals 0.005 cups.
So, multiply the value that you have in grams by 0.005.

Cups of cooked pasta equivalent in grams?

FAQs on cooked pasta weight to volume conversion

2/3 gram of cooked pasta equals how many cups?

2/3 gram of cooked pasta is equivalent 0.0033 cup.

How much is 0.0033 cup of cooked pasta in grams?

0.0033 cup of cooked pasta equals 2/3 gram.

Cooked Pasta Conversion Chart Near 0.5467 Gram

Grams to Cups of Cooked pasta
0.547 gram0.00274 cup
0.557 gram0.00279 cup
0.567 gram0.00284 cup
0.577 gram0.00289 cup
0.587 gram0.00294 cup
0.597 gram0.00299 cup
0.607 gram0.00304 cup
0.617 gram0.00309 cup
0.627 gram0.00314 cup
0.637 gram0.00319 cup
0.647 gram0.00324 cup
0.657 gram0.00329 cup
0.667 gram0.00334 cup
0.677 gram0.00339 cup
0.687 gram0.00344 cup
0.697 gram0.00349 cup
0.707 gram0.00354 cup
0.717 gram0.00359 cup
0.727 gram0.00364 cup
0.737 gram0.00369 cup
0.747 gram0.00374 cup
0.757 gram0.00379 cup
0.767 gram0.00384 cup
0.777 gram0.00389 cup
0.787 gram0.00394 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.