HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Cooked rice - Grams to Cups Calculator | Cooked rice - Grams to Cups Chart

How many cups of cooked rice in 1/2 gram?

1/2gram of cooked rice equals 0.002 cup*

How to convert cups of cooked rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of cooked rice equals 0.002 cup. (*)

Explanation:
One gram of cooked rice equals 0.004 cups.
So, multiply the value that you have in grams by 0.004.

Cups of cooked rice equivalent in grams?

FAQs on cooked rice weight to volume conversion

1/2 gram of cooked rice equals how many cups?

1/2 gram of cooked rice is equivalent 0.002 cup.

How much is 0.002 cup of cooked rice in grams?

0.002 cup of cooked rice equals 1/2 gram.

Cooked Rice Conversion Chart Near 0.38 Gram

Grams to Cups of Cooked rice
0.38 gram0.00152 cup
0.39 gram0.00156 cup
0.4 gram0.0016 cup
0.41 gram0.00164 cup
0.42 gram0.00168 cup
0.43 gram0.00172 cup
0.44 gram0.00176 cup
0.45 gram0.0018 cup
0.46 gram0.00184 cup
0.47 gram0.00188 cup
0.48 gram0.00192 cup
0.49 gram0.00196 cup
0.5 gram0.002 cup
0.51 gram0.00204 cup
0.52 gram0.00208 cup
0.53 gram0.00212 cup
0.54 gram0.00216 cup
0.55 gram0.0022 cup
0.56 gram0.00224 cup
0.57 gram0.00228 cup
0.58 gram0.00232 cup
0.59 gram0.00236 cup
0.6 gram0.0024 cup
0.61 gram0.00244 cup
0.62 gram0.00248 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.