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Corn fermented flour - Grams to Cups Calculator | Corn fermented flour - Grams to Cups Chart

How many cups of corn fermented flour in 3 2/3 grams?

3 2/3grams of corn fermented flour equals 0.028 cup*

How to convert cups of corn fermented flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3 2/3 grams of corn fermented flour equals 0.028 cup. (*)

Explanation:
One gram of corn fermented flour equals 0.0077 cups.
So, multiply the value that you have in grams by 0.0077.

Cups of corn fermented flour equivalent in grams?

FAQs on corn fermented flour weight to volume conversion

3 2/3 grams of corn fermented flour equals how many cups?

3 2/3 grams of corn fermented flour is equivalent 0.028 cup.

How much is 0.028 cup of corn fermented flour in grams?

0.028 cup of corn fermented flour equals 3 2/3 grams.

Corn Fermented Flour Conversion Chart Near 2.467 Grams

Grams to Cups of Corn fermented flour
2.47 grams0.019 cup
2.57 grams0.0198 cup
2.67 grams0.0205 cup
2.77 grams0.0213 cup
2.87 grams0.0221 cup
2.97 grams0.0228 cup
3.07 grams0.0236 cup
3.17 grams0.0244 cup
3.27 grams0.0251 cup
3.37 grams0.0259 cup
3.47 grams0.0267 cup
3.57 grams0.0274 cup
3.67 grams0.0282 cup
3.77 grams0.029 cup
3.87 grams0.0297 cup
3.97 grams0.0305 cup
4.07 grams0.0313 cup
4.17 grams0.032 cup
4.27 grams0.0328 cup
4.37 grams0.0336 cup
4.47 grams0.0344 cup
4.57 grams0.0351 cup
4.67 grams0.0359 cup
4.77 grams0.0367 cup
4.87 grams0.0374 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.