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Corn sugar - Grams to Cups Calculator | Corn sugar - Grams to Cups Chart

How many cups of corn sugar in 1/2 gram?

1/2gram of corn sugar equals 0.0064 cup*

How to convert cups of corn sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of corn sugar equals 0.0064 cup. (*)

Explanation:
One gram of corn sugar equals 0.013 cups.
So, multiply the value that you have in grams by 0.013.

Cups of corn sugar equivalent in grams?

FAQs on corn sugar weight to volume conversion

1/2 gram of corn sugar equals how many cups?

1/2 gram of corn sugar is equivalent 0.0064 cup.

How much is 0.0064 cup of corn sugar in grams?

0.0064 cup of corn sugar equals 1/2 gram.

Corn Sugar Conversion Chart Near 0.38 Gram

Grams to Cups of Corn sugar
0.38 gram0.00487 cup
0.39 gram0.005 cup
0.4 gram0.00512 cup
0.41 gram0.00525 cup
0.42 gram0.00538 cup
0.43 gram0.00551 cup
0.44 gram0.00564 cup
0.45 gram0.00576 cup
0.46 gram0.00589 cup
0.47 gram0.00602 cup
0.48 gram0.00615 cup
0.49 gram0.00628 cup
0.5 gram0.0064 cup
0.51 gram0.00653 cup
0.52 gram0.00666 cup
0.53 gram0.00679 cup
0.54 gram0.00692 cup
0.55 gram0.00704 cup
0.56 gram0.00717 cup
0.57 gram0.0073 cup
0.58 gram0.00743 cup
0.59 gram0.00756 cup
0.6 gram0.00769 cup
0.61 gram0.00781 cup
0.62 gram0.00794 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.