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Corn syrup - Grams to Cups Calculator | Corn syrup - Grams to Cups Chart

How many cups of corn syrup in 1/3 gram?

1/3gram of corn syrup equals 0.001 cup*

How to convert cups of corn syrup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of corn syrup equals 0.001 cup. (*)

Explanation:
One gram of corn syrup equals 0.003 cups.
So, multiply the value that you have in grams by 0.003.

Cups of corn syrup equivalent in grams?

FAQs on corn syrup weight to volume conversion

1/3 gram of corn syrup equals how many cups?

1/3 gram of corn syrup is equivalent 0.001 cup.

How much is 0.001 cup of corn syrup in grams?

0.001 cup of corn syrup equals 1/3 gram.

Corn Syrup Conversion Chart Near 0.2133 Gram

Grams to Cups of Corn syrup
0.213 gram0.00065 cup
0.223 gram0.00068 cup
0.233 gram0.000711 cup
0.243 gram0.000741 cup
0.253 gram0.000772 cup
0.263 gram0.000802 cup
0.273 gram0.000833 cup
0.283 gram0.000863 cup
0.293 gram0.000894 cup
0.303 gram0.000924 cup
0.313 gram0.000955 cup
0.323 gram0.000985 cup
0.333 gram0.00102 cup
0.343 gram0.00105 cup
0.353 gram0.00108 cup
0.363 gram0.00111 cup
0.373 gram0.00114 cup
0.383 gram0.00117 cup
0.393 gram0.0012 cup
0.403 gram0.00123 cup
0.413 gram0.00126 cup
0.423 gram0.00129 cup
0.433 gram0.00132 cup
0.443 gram0.00135 cup
0.453 gram0.00138 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.