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Corn syrup - Grams to Cups Calculator | Corn syrup - Grams to Cups Chart

How many cups of corn syrup in 1/4 gram?

1/4gram of corn syrup equals 0.00076 cup*

How to convert cups of corn syrup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of corn syrup equals 0.00076 cup. (*)

Explanation:
One gram of corn syrup equals 0.003 cups.
So, multiply the value that you have in grams by 0.003.

Cups of corn syrup equivalent in grams?

FAQs on corn syrup weight to volume conversion

1/4 gram of corn syrup equals how many cups?

1/4 gram of corn syrup is equivalent 0.00076 cup.

How much is 0.00076 cup of corn syrup in grams?

0.00076 cup of corn syrup equals 1/4 gram.

Corn Syrup Conversion Chart Near 0.13 Gram

Grams to Cups of Corn syrup
0.13 gram0.000396 cup
0.14 gram0.000427 cup
0.15 gram0.000457 cup
0.16 gram0.000488 cup
0.17 gram0.000518 cup
0.18 gram0.000549 cup
0.19 gram0.000579 cup
0.2 gram0.00061 cup
0.21 gram0.00064 cup
0.22 gram0.000671 cup
0.23 gram0.000701 cup
0.24 gram0.000732 cup
0.25 gram0.000762 cup
0.26 gram0.000793 cup
0.27 gram0.000823 cup
0.28 gram0.000854 cup
0.29 gram0.000884 cup
0.3 gram0.000915 cup
0.31 gram0.000945 cup
0.32 gram0.000976 cup
0.33 gram0.00101 cup
0.34 gram0.00104 cup
0.35 gram0.00107 cup
0.36 gram0.0011 cup
0.37 gram0.00113 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.