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Corn syrup - Grams to Cups Calculator | Corn syrup - Grams to Cups Chart

How many cups of corn syrup in 1 2/3 grams?

1 2/3grams of corn syrup equals 0.0051 cup*

How to convert cups of corn syrup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of corn syrup equals 0.0051 cup. (*)

Explanation:
One gram of corn syrup equals 0.003 cups.
So, multiply the value that you have in grams by 0.003.

Cups of corn syrup equivalent in grams?

FAQs on corn syrup weight to volume conversion

1 2/3 grams of corn syrup equals how many cups?

1 2/3 grams of corn syrup is equivalent 0.0051 cup.

How much is 0.0051 cup of corn syrup in grams?

0.0051 cup of corn syrup equals 1 2/3 grams.

Corn Syrup Conversion Chart Near 0.467 Gram

Grams to Cups of Corn syrup
0.467 gram0.00142 cup
0.567 gram0.00173 cup
0.667 gram0.00203 cup
0.767 gram0.00234 cup
0.867 gram0.00264 cup
0.967 gram0.00295 cup
1.07 grams0.00326 cup
1.17 grams0.00357 cup
1.27 grams0.00387 cup
1.37 grams0.00418 cup
1.47 grams0.00448 cup
1.57 grams0.00479 cup
1.67 grams0.00509 cup
1.77 grams0.0054 cup
1.87 grams0.0057 cup
1.97 grams0.00601 cup
2.07 grams0.00631 cup
2.17 grams0.00662 cup
2.27 grams0.00692 cup
2.37 grams0.00723 cup
2.47 grams0.00753 cup
2.57 grams0.00784 cup
2.67 grams0.00814 cup
2.77 grams0.00845 cup
2.87 grams0.00875 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.