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Crushed unboiled bulgur - Grams to Cups Calculator | Crushed unboiled bulgur - Grams to Cups Chart

How many cups of crushed unboiled bulgur in 1/2 gram?

1/2gram of crushed unboiled bulgur equals 0.0026 cup*

How to convert cups of crushed unboiled bulgur to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of crushed unboiled bulgur equals 0.0026 cup. (*)

Explanation:
One gram of crushed unboiled bulgur equals 0.0053 cups.
So, multiply the value that you have in grams by 0.0053.

Cups of crushed unboiled bulgur equivalent in grams?

FAQs on crushed unboiled bulgur weight to volume conversion

1/2 gram of crushed unboiled bulgur equals how many cups?

1/2 gram of crushed unboiled bulgur is equivalent 0.0026 cup.

How much is 0.0026 cup of crushed unboiled bulgur in grams?

0.0026 cup of crushed unboiled bulgur equals 1/2 gram.

Crushed Unboiled Bulgur Conversion Chart Near 0.38 Gram

Grams to Cups of Crushed unboiled bulgur
0.38 gram0.002 cup
0.39 gram0.00205 cup
0.4 gram0.00211 cup
0.41 gram0.00216 cup
0.42 gram0.00221 cup
0.43 gram0.00226 cup
0.44 gram0.00232 cup
0.45 gram0.00237 cup
0.46 gram0.00242 cup
0.47 gram0.00247 cup
0.48 gram0.00253 cup
0.49 gram0.00258 cup
0.5 gram0.00263 cup
0.51 gram0.00268 cup
0.52 gram0.00274 cup
0.53 gram0.00279 cup
0.54 gram0.00284 cup
0.55 gram0.0029 cup
0.56 gram0.00295 cup
0.57 gram0.003 cup
0.58 gram0.00305 cup
0.59 gram0.00311 cup
0.6 gram0.00316 cup
0.61 gram0.00321 cup
0.62 gram0.00326 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.