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Crushed unboiled bulgur - Grams to Cups Calculator | Crushed unboiled bulgur - Grams to Cups Chart

How many cups of crushed unboiled bulgur in 2 2/3 grams?

2 2/3grams of crushed unboiled bulgur equals 0.014 cup*

How to convert cups of crushed unboiled bulgur to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 2/3 grams of crushed unboiled bulgur equals 0.014 cup. (*)

Explanation:
One gram of crushed unboiled bulgur equals 0.0053 cups.
So, multiply the value that you have in grams by 0.0053.

Cups of crushed unboiled bulgur equivalent in grams?

FAQs on crushed unboiled bulgur weight to volume conversion

2 2/3 grams of crushed unboiled bulgur equals how many cups?

2 2/3 grams of crushed unboiled bulgur is equivalent 0.014 cup.

How much is 0.014 cup of crushed unboiled bulgur in grams?

0.014 cup of crushed unboiled bulgur equals 2 2/3 grams.

Crushed Unboiled Bulgur Conversion Chart Near 1.467 Grams

Grams to Cups of Crushed unboiled bulgur
1.47 grams0.00774 cup
1.57 grams0.00826 cup
1.67 grams0.00879 cup
1.77 grams0.00932 cup
1.87 grams0.00984 cup
1.97 grams0.0104 cup
2.07 grams0.0109 cup
2.17 grams0.0114 cup
2.27 grams0.0119 cup
2.37 grams0.0125 cup
2.47 grams0.013 cup
2.57 grams0.0135 cup
2.67 grams0.0141 cup
2.77 grams0.0146 cup
2.87 grams0.0151 cup
2.97 grams0.0156 cup
3.07 grams0.0162 cup
3.17 grams0.0167 cup
3.27 grams0.0172 cup
3.37 grams0.0177 cup
3.47 grams0.0183 cup
3.57 grams0.0188 cup
3.67 grams0.0193 cup
3.77 grams0.0198 cup
3.87 grams0.0204 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.