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Crushed unboiled bulgur - Grams to Cups Calculator | Crushed unboiled bulgur - Grams to Cups Chart

How many cups of crushed unboiled bulgur in 3 1/2 grams?

3 1/2grams of crushed unboiled bulgur equals 0.018 cup*

How to convert cups of crushed unboiled bulgur to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3 1/2 grams of crushed unboiled bulgur equals 0.018 cup. (*)

Explanation:
One gram of crushed unboiled bulgur equals 0.0053 cups.
So, multiply the value that you have in grams by 0.0053.

Cups of crushed unboiled bulgur equivalent in grams?

FAQs on crushed unboiled bulgur weight to volume conversion

3 1/2 grams of crushed unboiled bulgur equals how many cups?

3 1/2 grams of crushed unboiled bulgur is equivalent 0.018 cup.

How much is 0.018 cup of crushed unboiled bulgur in grams?

0.018 cup of crushed unboiled bulgur equals 3 1/2 grams.

Crushed Unboiled Bulgur Conversion Chart Near 2.3 Grams

Grams to Cups of Crushed unboiled bulgur
2.3 grams0.0121 cup
2.4 grams0.0126 cup
2.5 grams0.0132 cup
2.6 grams0.0137 cup
2.7 grams0.0142 cup
2.8 grams0.0147 cup
2.9 grams0.0153 cup
3 grams0.0158 cup
3.1 grams0.0163 cup
3.2 grams0.0168 cup
3.3 grams0.0174 cup
3.4 grams0.0179 cup
3.5 grams0.0184 cup
3.6 grams0.0189 cup
3.7 grams0.0195 cup
3.8 grams0.02 cup
3.9 grams0.0205 cup
4 grams0.0211 cup
4.1 grams0.0216 cup
4.2 grams0.0221 cup
4.3 grams0.0226 cup
4.4 grams0.0232 cup
4.5 grams0.0237 cup
4.6 grams0.0242 cup
4.7 grams0.0247 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.