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Double cream - Grams to Cups Calculator | Double cream - Grams to Cups Chart

How many cups of double cream in 1 1/3 grams?

1 1/3grams of double cream equals 0.006 cup*

How to convert cups of double cream to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of double cream equals 0.006 cup. (*)

Explanation:
One gram of double cream equals 0.0045 cups.
So, multiply the value that you have in grams by 0.0045.

Cups of double cream equivalent in grams?

FAQs on double cream weight to volume conversion

1 1/3 grams of double cream equals how many cups?

1 1/3 grams of double cream is equivalent 0.006 cup.

How much is 0.006 cup of double cream in grams?

0.006 cup of double cream equals 1 1/3 grams.

Double Cream Conversion Chart Near 0.133 Gram

Grams to Cups of Double cream
0.133 gram0.000598 cup
0.233 gram0.00105 cup
0.333 gram0.0015 cup
0.433 gram0.00195 cup
0.533 gram0.0024 cup
0.633 gram0.00285 cup
0.733 gram0.0033 cup
0.833 gram0.00375 cup
0.933 gram0.0042 cup
1.03 grams0.00463 cup
1.13 grams0.00508 cup
1.23 grams0.00553 cup
1.33 grams0.00598 cup
1.43 grams0.00643 cup
1.53 grams0.00688 cup
1.63 grams0.00733 cup
1.73 grams0.00778 cup
1.83 grams0.00823 cup
1.93 grams0.00868 cup
2.03 grams0.00913 cup
2.13 grams0.00958 cup
2.23 grams0.01 cup
2.33 grams0.0105 cup
2.43 grams0.0109 cup
2.53 grams0.0114 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.