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Double cream - Grams to Cups Calculator | Double cream - Grams to Cups Chart

How many cups of double cream in 2 1/3 grams?

2 1/3grams of double cream equals 0.01 cup*

How to convert cups of double cream to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 grams of double cream equals 0.01 cup. (*)

Explanation:
One gram of double cream equals 0.0045 cups.
So, multiply the value that you have in grams by 0.0045.

Cups of double cream equivalent in grams?

FAQs on double cream weight to volume conversion

2 1/3 grams of double cream equals how many cups?

2 1/3 grams of double cream is equivalent 0.01 cup.

How much is 0.01 cup of double cream in grams?

0.01 cup of double cream equals 2 1/3 grams.

Double Cream Conversion Chart Near 1.133 Grams

Grams to Cups of Double cream
1.13 grams0.00508 cup
1.23 grams0.00553 cup
1.33 grams0.00598 cup
1.43 grams0.00643 cup
1.53 grams0.00688 cup
1.63 grams0.00733 cup
1.73 grams0.00778 cup
1.83 grams0.00823 cup
1.93 grams0.00868 cup
2.03 grams0.00913 cup
2.13 grams0.00958 cup
2.23 grams0.01 cup
2.33 grams0.0105 cup
2.43 grams0.0109 cup
2.53 grams0.0114 cup
2.63 grams0.0118 cup
2.73 grams0.0123 cup
2.83 grams0.0127 cup
2.93 grams0.0132 cup
3.03 grams0.0136 cup
3.13 grams0.0141 cup
3.23 grams0.0145 cup
3.33 grams0.015 cup
3.43 grams0.0154 cup
3.53 grams0.0159 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.