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Double cream - Grams to Cups Calculator | Double cream - Grams to Cups Chart

How many cups of double cream in 4 1/3 grams?

4 1/3grams of double cream equals 0.019 cups*

How to convert cups of double cream to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 grams of double cream equals 0.019 cups. (*)

Explanation:
One gram of double cream equals 0.0045 cups.
So, multiply the value that you have in grams by 0.0045.

Cups of double cream equivalent in grams?

FAQs on double cream weight to volume conversion

4 1/3 grams of double cream equals how many cups?

4 1/3 grams of double cream is equivalent 0.019 cups.

How much is 0.019 cups of double cream in grams?

0.019 cups of double cream equals 4 1/3 grams.

Double Cream Conversion Chart Near 3.133 Grams

Grams to Cups of Double cream
3.13 grams0.0141 cups
3.23 grams0.0145 cups
3.33 grams0.015 cups
3.43 grams0.0154 cups
3.53 grams0.0159 cups
3.63 grams0.0163 cups
3.73 grams0.0168 cups
3.83 grams0.0172 cups
3.93 grams0.0177 cups
4.03 grams0.0181 cups
4.13 grams0.0186 cups
4.23 grams0.019 cups
4.33 grams0.0195 cups
4.43 grams0.0199 cups
4.53 grams0.0204 cups
4.63 grams0.0208 cups
4.73 grams0.0213 cups
4.83 grams0.0217 cups
4.93 grams0.0222 cups
5.03 grams0.0226 cups
5.13 grams0.0231 cups
5.23 grams0.0235 cups
5.33 grams0.024 cups
5.43 grams0.0244 cups
5.53 grams0.0249 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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