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Double cream - Grams to Cups Calculator | Double cream - Grams to Cups Chart

How many cups of double cream in a eighth gram?

A eighthgram of double cream equals 0.00056 cup*

How to convert cups of double cream to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of double cream equals 0.00056 cup. (*)

Explanation:
One gram of double cream equals 0.0045 cups.
So, multiply the value that you have in grams by 0.0045.

Cups of double cream equivalent in grams?

FAQs on double cream weight to volume conversion

A eighth gram of double cream equals how many cups?

A eighth gram of double cream is equivalent 0.00056 cup.

How much is 0.00056 cup of double cream in grams?

0.00056 cup of double cream equals a eighth gram.

Double Cream Conversion Chart Near 0.005 Gram

Grams to Cups of Double cream
0.005 gram2.25E-5 cup
0.015 gram6.74E-5 cup
0.025 gram0.000112 cup
0.035 gram0.000157 cup
0.045 gram0.000202 cup
0.055 gram0.000247 cup
0.065 gram0.000292 cup
0.075 gram0.000337 cup
0.085 gram0.000382 cup
0.095 gram0.000427 cup
0.105 gram0.000472 cup
0.115 gram0.000517 cup
0.125 gram0.000562 cup
0.135 gram0.000607 cup
0.145 gram0.000652 cup
0.155 gram0.000697 cup
0.165 gram0.000742 cup
0.175 gram0.000787 cup
0.185 gram0.000832 cup
0.195 gram0.000877 cup
0.205 gram0.000922 cup
0.215 gram0.000967 cup
0.225 gram0.00101 cup
0.235 gram0.00106 cup
0.245 gram0.0011 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.