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Double cream - Grams to Cups Calculator | Double cream - Grams to Cups Chart

How many cups of double cream in a eighth grams?

A eighthgrams of double cream equals 0.00056 cups*

How to convert cups of double cream to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth grams of double cream equals 0.00056 cups. (*)

Explanation:
One gram of double cream equals 0.0045 cups.
So, multiply the value that you have in grams by 0.0045.

Cups of double cream equivalent in grams?

FAQs on double cream weight to volume conversion

A eighth grams of double cream equals how many cups?

A eighth grams of double cream is equivalent 0.00056 cups.

How much is 0.00056 cups of double cream in grams?

0.00056 cups of double cream equals a eighth grams.

Double Cream Conversion Chart Near 0.005 Grams

Grams to Cups of Double cream
0.005 grams2.25E-5 cups
0.015 grams6.74E-5 cups
0.025 grams0.000112 cups
0.035 grams0.000157 cups
0.045 grams0.000202 cups
0.055 grams0.000247 cups
0.065 grams0.000292 cups
0.075 grams0.000337 cups
0.085 grams0.000382 cups
0.095 grams0.000427 cups
0.105 grams0.000472 cups
0.115 grams0.000517 cups
0.125 grams0.000562 cups
0.135 grams0.000607 cups
0.145 grams0.000652 cups
0.155 grams0.000697 cups
0.165 grams0.000742 cups
0.175 grams0.000787 cups
0.185 grams0.000832 cups
0.195 grams0.000877 cups
0.205 grams0.000922 cups
0.215 grams0.000967 cups
0.225 grams0.00101 cups
0.235 grams0.00106 cups
0.245 grams0.0011 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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