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Dried apple (bits) - Grams to Cups Calculator | Dried apple (bits) - Grams to Cups Chart

How many cups of dried apple (bits) in 1 1/4 grams?

1 1/4grams of dried apple (bits) equals 0.015 cup*

How to convert cups of dried apple (bits) to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of dried apple (bits) equals 0.015 cup. (*)

Explanation:
One gram of dried apple (bits) equals 0.012 cups.
So, multiply the value that you have in grams by 0.012.

Cups of dried apple (bits) equivalent in grams?

FAQs on dried apple (bits) weight to volume conversion

1 1/4 grams of dried apple (bits) equals how many cups?

1 1/4 grams of dried apple (bits) is equivalent 0.015 cup.

How much is 0.015 cup of dried apple (bits) in grams?

0.015 cup of dried apple (bits) equals 1 1/4 grams.

Dried Apple (bits) Conversion Chart Near 0.05 Gram

Grams to Cups of Dried apple (bits)
0.05 gram0.000602 cup
0.15 gram0.00181 cup
0.25 gram0.00301 cup
0.35 gram0.00421 cup
0.45 gram0.00542 cup
0.55 gram0.00662 cup
0.65 gram0.00783 cup
0.75 gram0.00903 cup
0.85 gram0.0102 cup
0.95 gram0.0114 cup
1.05 grams0.0126 cup
1.15 grams0.0138 cup
1.25 grams0.0151 cup
1.35 grams0.0163 cup
1.45 grams0.0175 cup
1.55 grams0.0187 cup
1.65 grams0.0199 cup
1.75 grams0.0211 cup
1.85 grams0.0223 cup
1.95 grams0.0235 cup
2.05 grams0.0247 cup
2.15 grams0.0259 cup
2.25 grams0.0271 cup
2.35 grams0.0283 cup
2.45 grams0.0295 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.