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Dried apples - Grams to Cups Calculator | Dried apples - Grams to Cups Chart

How many cups of dried apples in 1/2 gram?

1/2gram of dried apples equals 0.0042 cup*

How to convert cups of dried apples to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of dried apples equals 0.0042 cup. (*)

Explanation:
One gram of dried apples equals 0.0085 cups.
So, multiply the value that you have in grams by 0.0085.

Cups of dried apples equivalent in grams?

FAQs on dried apples weight to volume conversion

1/2 gram of dried apples equals how many cups?

1/2 gram of dried apples is equivalent 0.0042 cup.

How much is 0.0042 cup of dried apples in grams?

0.0042 cup of dried apples equals 1/2 gram.

Dried Apples Conversion Chart Near 0.38 Gram

Grams to Cups of Dried apples
0.38 gram0.00322 cup
0.39 gram0.0033 cup
0.4 gram0.00339 cup
0.41 gram0.00347 cup
0.42 gram0.00356 cup
0.43 gram0.00364 cup
0.44 gram0.00373 cup
0.45 gram0.00381 cup
0.46 gram0.0039 cup
0.47 gram0.00398 cup
0.48 gram0.00407 cup
0.49 gram0.00415 cup
0.5 gram0.00424 cup
0.51 gram0.00432 cup
0.52 gram0.0044 cup
0.53 gram0.00449 cup
0.54 gram0.00457 cup
0.55 gram0.00466 cup
0.56 gram0.00474 cup
0.57 gram0.00483 cup
0.58 gram0.00491 cup
0.59 gram0.005 cup
0.6 gram0.00508 cup
0.61 gram0.00517 cup
0.62 gram0.00525 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.