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Dried apples - Grams to Cups Calculator | Dried apples - Grams to Cups Chart

How many cups of dried apples in 4 1/2 grams?

4 1/2grams of dried apples equals 0.038 cup*

How to convert cups of dried apples to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/2 grams of dried apples equals 0.038 cup. (*)

Explanation:
One gram of dried apples equals 0.0085 cups.
So, multiply the value that you have in grams by 0.0085.

Cups of dried apples equivalent in grams?

FAQs on dried apples weight to volume conversion

4 1/2 grams of dried apples equals how many cups?

4 1/2 grams of dried apples is equivalent 0.038 cup.

How much is 0.038 cup of dried apples in grams?

0.038 cup of dried apples equals 4 1/2 grams.

Dried Apples Conversion Chart Near 3.3 Grams

Grams to Cups of Dried apples
3.3 grams0.028 cup
3.4 grams0.0288 cup
3.5 grams0.0296 cup
3.6 grams0.0305 cup
3.7 grams0.0313 cup
3.8 grams0.0322 cup
3.9 grams0.033 cup
4 grams0.0339 cup
4.1 grams0.0347 cup
4.2 grams0.0356 cup
4.3 grams0.0364 cup
4.4 grams0.0373 cup
4.5 grams0.0381 cup
4.6 grams0.039 cup
4.7 grams0.0398 cup
4.8 grams0.0407 cup
4.9 grams0.0415 cup
5 grams0.0424 cup
5.1 grams0.0432 cup
5.2 grams0.044 cup
5.3 grams0.0449 cup
5.4 grams0.0457 cup
5.5 grams0.0466 cup
5.6 grams0.0474 cup
5.7 grams0.0483 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.