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Dried buttermilk - Grams to Cups Calculator | Dried buttermilk - Grams to Cups Chart

How many cups of dried buttermilk in half grams?

Halfgrams of dried buttermilk equals 0.0042 cups*

How to convert cups of dried buttermilk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Half grams of dried buttermilk equals 0.0042 cups. (*)

Explanation:
One gram of dried buttermilk equals 0.0085 cups.
So, multiply the value that you have in grams by 0.0085.

Cups of dried buttermilk equivalent in grams?

FAQs on dried buttermilk weight to volume conversion

Half grams of dried buttermilk equals how many cups?

Half grams of dried buttermilk is equivalent 0.0042 cups.

How much is 0.0042 cups of dried buttermilk in grams?

0.0042 cups of dried buttermilk equals half grams.

Dried Buttermilk Conversion Chart Near 0.38 Grams

Grams to Cups of Dried buttermilk
0.38 grams0.00321 cups
0.39 grams0.0033 cups
0.4 grams0.00338 cups
0.41 grams0.00347 cups
0.42 grams0.00355 cups
0.43 grams0.00364 cups
0.44 grams0.00372 cups
0.45 grams0.0038 cups
0.46 grams0.00389 cups
0.47 grams0.00397 cups
0.48 grams0.00406 cups
0.49 grams0.00414 cups
0.5 grams0.00423 cups
0.51 grams0.00431 cups
0.52 grams0.0044 cups
0.53 grams0.00448 cups
0.54 grams0.00456 cups
0.55 grams0.00465 cups
0.56 grams0.00473 cups
0.57 grams0.00482 cups
0.58 grams0.0049 cups
0.59 grams0.00499 cups
0.6 grams0.00507 cups
0.61 grams0.00516 cups
0.62 grams0.00524 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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