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Dry mustard - Grams to Cups Calculator | Dry mustard - Grams to Cups Chart

How many cups of dry mustard in 1 1/3 grams?

1 1/3grams of dry mustard equals 0.022 cup*

How to convert cups of dry mustard to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of dry mustard equals 0.022 cup. (*)

Explanation:
One gram of dry mustard equals 0.016 cups.
So, multiply the value that you have in grams by 0.016.

Cups of dry mustard equivalent in grams?

FAQs on dry mustard weight to volume conversion

1 1/3 grams of dry mustard equals how many cups?

1 1/3 grams of dry mustard is equivalent 0.022 cup.

How much is 0.022 cup of dry mustard in grams?

0.022 cup of dry mustard equals 1 1/3 grams.

Dry Mustard Conversion Chart Near 0.133 Gram

Grams to Cups of Dry mustard
0.133 gram0.00216 cup
0.233 gram0.00379 cup
0.333 gram0.00541 cup
0.433 gram0.00704 cup
0.533 gram0.00866 cup
0.633 gram0.0103 cup
0.733 gram0.0119 cup
0.833 gram0.0135 cup
0.933 gram0.0152 cup
1.03 grams0.0167 cup
1.13 grams0.0184 cup
1.23 grams0.02 cup
1.33 grams0.0216 cup
1.43 grams0.0232 cup
1.53 grams0.0249 cup
1.63 grams0.0265 cup
1.73 grams0.0281 cup
1.83 grams0.0297 cup
1.93 grams0.0314 cup
2.03 grams0.033 cup
2.13 grams0.0346 cup
2.23 grams0.0363 cup
2.33 grams0.0379 cup
2.43 grams0.0395 cup
2.53 grams0.0411 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.