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Dry mustard - Grams to Cups Calculator | Dry mustard - Grams to Cups Chart

How many cups of dry mustard in 1 2/3 grams?

1 2/3grams of dry mustard equals 0.027 cup*

How to convert cups of dry mustard to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of dry mustard equals 0.027 cup. (*)

Explanation:
One gram of dry mustard equals 0.016 cups.
So, multiply the value that you have in grams by 0.016.

Cups of dry mustard equivalent in grams?

FAQs on dry mustard weight to volume conversion

1 2/3 grams of dry mustard equals how many cups?

1 2/3 grams of dry mustard is equivalent 0.027 cup.

How much is 0.027 cup of dry mustard in grams?

0.027 cup of dry mustard equals 1 2/3 grams.

Dry Mustard Conversion Chart Near 0.467 Gram

Grams to Cups of Dry mustard
0.467 gram0.00759 cup
0.567 gram0.00922 cup
0.667 gram0.0108 cup
0.767 gram0.0125 cup
0.867 gram0.0141 cup
0.967 gram0.0157 cup
1.07 grams0.0174 cup
1.17 grams0.019 cup
1.27 grams0.0206 cup
1.37 grams0.0223 cup
1.47 grams0.0239 cup
1.57 grams0.0255 cup
1.67 grams0.0271 cup
1.77 grams0.0288 cup
1.87 grams0.0304 cup
1.97 grams0.032 cup
2.07 grams0.0337 cup
2.17 grams0.0353 cup
2.27 grams0.0369 cup
2.37 grams0.0385 cup
2.47 grams0.0402 cup
2.57 grams0.0418 cup
2.67 grams0.0434 cup
2.77 grams0.045 cup
2.87 grams0.0467 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.