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Fresh ginger - Grams to Cups Calculator | Fresh ginger - Grams to Cups Chart

How many cups of fresh ginger in 1 1/2 grams?

1 1/2grams of fresh ginger equals 0.015 cup*

How to convert cups of fresh ginger to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of fresh ginger equals 0.015 cup. (*)

Explanation:
One gram of fresh ginger equals 0.01 cups.
So, multiply the value that you have in grams by 0.01.

Cups of fresh ginger equivalent in grams?

FAQs on fresh ginger weight to volume conversion

1 1/2 grams of fresh ginger equals how many cups?

1 1/2 grams of fresh ginger is equivalent 0.015 cup.

How much is 0.015 cup of fresh ginger in grams?

0.015 cup of fresh ginger equals 1 1/2 grams.

Fresh Ginger Conversion Chart Near 0.3 Gram

Grams to Cups of Fresh ginger
0.3 gram0.00309 cup
0.4 gram0.00412 cup
0.5 gram0.00515 cup
0.6 gram0.00619 cup
0.7 gram0.00722 cup
0.8 gram0.00825 cup
0.9 gram0.00928 cup
1 gram0.0103 cup
1.1 grams0.0113 cup
1.2 grams0.0124 cup
1.3 grams0.0134 cup
1.4 grams0.0144 cup
1.5 grams0.0155 cup
1.6 grams0.0165 cup
1.7 grams0.0175 cup
1.8 grams0.0186 cup
1.9 grams0.0196 cup
2 grams0.0206 cup
2.1 grams0.0216 cup
2.2 grams0.0227 cup
2.3 grams0.0237 cup
2.4 grams0.0247 cup
2.5 grams0.0258 cup
2.6 grams0.0268 cup
2.7 grams0.0278 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.