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Fresh ginger - Grams to Cups Calculator | Fresh ginger - Grams to Cups Chart

How many cups of fresh ginger in 1 1/3 grams?

1 1/3grams of fresh ginger equals 0.014 cup*

How to convert cups of fresh ginger to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of fresh ginger equals 0.014 cup. (*)

Explanation:
One gram of fresh ginger equals 0.01 cups.
So, multiply the value that you have in grams by 0.01.

Cups of fresh ginger equivalent in grams?

FAQs on fresh ginger weight to volume conversion

1 1/3 grams of fresh ginger equals how many cups?

1 1/3 grams of fresh ginger is equivalent 0.014 cup.

How much is 0.014 cup of fresh ginger in grams?

0.014 cup of fresh ginger equals 1 1/3 grams.

Fresh Ginger Conversion Chart Near 0.133 Gram

Grams to Cups of Fresh ginger
0.133 gram0.00137 cup
0.233 gram0.0024 cup
0.333 gram0.00343 cup
0.433 gram0.00446 cup
0.533 gram0.00549 cup
0.633 gram0.00653 cup
0.733 gram0.00756 cup
0.833 gram0.00859 cup
0.933 gram0.00962 cup
1.03 grams0.0106 cup
1.13 grams0.0116 cup
1.23 grams0.0127 cup
1.33 grams0.0137 cup
1.43 grams0.0147 cup
1.53 grams0.0158 cup
1.63 grams0.0168 cup
1.73 grams0.0178 cup
1.83 grams0.0189 cup
1.93 grams0.0199 cup
2.03 grams0.0209 cup
2.13 grams0.022 cup
2.23 grams0.023 cup
2.33 grams0.024 cup
2.43 grams0.0251 cup
2.53 grams0.0261 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.