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Fresh ginger - Grams to Cups Calculator | Fresh ginger - Grams to Cups Chart

How many cups of fresh ginger in 3/4 gram?

3/4gram of fresh ginger equals 0.0077 cup*

How to convert cups of fresh ginger to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3/4 gram of fresh ginger equals 0.0077 cup. (*)

Explanation:
One gram of fresh ginger equals 0.01 cups.
So, multiply the value that you have in grams by 0.01.

Cups of fresh ginger equivalent in grams?

FAQs on fresh ginger weight to volume conversion

3/4 gram of fresh ginger equals how many cups?

3/4 gram of fresh ginger is equivalent 0.0077 cup.

How much is 0.0077 cup of fresh ginger in grams?

0.0077 cup of fresh ginger equals 3/4 gram.

Fresh Ginger Conversion Chart Near 0.63 Gram

Grams to Cups of Fresh ginger
0.63 gram0.00649 cup
0.64 gram0.0066 cup
0.65 gram0.0067 cup
0.66 gram0.0068 cup
0.67 gram0.00691 cup
0.68 gram0.00701 cup
0.69 gram0.00711 cup
0.7 gram0.00722 cup
0.71 gram0.00732 cup
0.72 gram0.00742 cup
0.73 gram0.00753 cup
0.74 gram0.00763 cup
0.75 gram0.00773 cup
0.76 gram0.00783 cup
0.77 gram0.00794 cup
0.78 gram0.00804 cup
0.79 gram0.00814 cup
0.8 gram0.00825 cup
0.81 gram0.00835 cup
0.82 gram0.00845 cup
0.83 gram0.00856 cup
0.84 gram0.00866 cup
0.85 gram0.00876 cup
0.86 gram0.00887 cup
0.87 gram0.00897 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.