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Fresh ginger - Pounds to Cups Calculator | Fresh ginger - Pounds to Cups Chart

How many cups of fresh ginger in three pounds?

Threepounds of fresh ginger equals 14 ( ~ 14) cups*

How to convert cups of fresh ginger to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Three pounds of fresh ginger equals 14 ( ~ 14) cups. (*)

Explanation:
One pound of fresh ginger equals 4.7 cups.
So, multiply the value that you have in pounds by 4.7.

Cups of fresh ginger equivalent in pounds?

FAQs on fresh ginger weight to volume conversion

Three pounds of fresh ginger equals how many cups?

Three pounds of fresh ginger is equivalent 14 ( ~ 14) cups.

How much is 14 cups of fresh ginger in pounds?

14 cups of fresh ginger equals three pounds.

Fresh Ginger Conversion Chart Near 1.8 Pounds

Pounds to Cups of Fresh ginger
1.8 pounds8.42 (8 3/8) cups
1.9 pounds8.88 (8 7/8) cups
2 pounds9.35 (9 3/8) cups
2.1 pounds9.82 (9 7/8) cups
2.2 pounds10.3 (10 1/4) cups
2.3 pounds10.8 (10 3/4) cups
2.4 pounds11.2 (11 1/4) cups
2.5 pounds11.7 (11 3/4) cups
2.6 pounds12.2 (12 1/8) cups
2.7 pounds12.6 (12 5/8) cups
2.8 pounds13.1 (13 1/8) cups
2.9 pounds13.6 (13 1/2) cups
3 pounds14 (14) cups
3.1 pounds14.5 (14 1/2) cups
3.2 pounds15 (15) cups
3.3 pounds15.4 (15 3/8) cups
3.4 pounds15.9 (15 7/8) cups
3.5 pounds16.4 (16 3/8) cups
3.6 pounds16.8 (16 7/8) cups
3.7 pounds17.3 (17 1/4) cups
3.8 pounds17.8 (17 3/4) cups
3.9 pounds18.2 (18 1/4) cups
4 pounds18.7 (18 3/4) cups
4.1 pounds19.2 (19 1/8) cups
4.2 pounds19.6 (19 5/8) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.