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Fresh parsley - Lb to Cups Calculator | Fresh parsley - Lb to Cups Chart

How many cups of fresh parsley in 4 1/3 lb?

4 1/3lb of fresh parsley equals 32 ( ~ 32) cups*

How to convert cups of fresh parsley to lb?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 lb of fresh parsley equals 32 ( ~ 32) cups. (*)

Explanation:
One lb of fresh parsley equals 7.4 cups.
So, multiply the value that you have in lb by 7.4.

Cups of fresh parsley equivalent in lb?

FAQs on fresh parsley weight to volume conversion

4 1/3 lb of fresh parsley equals how many cups?

4 1/3 lb of fresh parsley is equivalent 32 ( ~ 32) cups.

How much is 32 cups of fresh parsley in lb?

32 cups of fresh parsley equals 4 1/3 ( ~ 4 1/3) lb.

Fresh Parsley Conversion Chart Near 3.133 Lb

Lb to Cups of Fresh parsley
3.13 lb23.1 (23 1/8) cups
3.23 lb23.8 (23 7/8) cups
3.33 lb24.6 (24 1/2) cups
3.43 lb25.3 (25 1/4) cups
3.53 lb26 (26) cups
3.63 lb26.8 (26 3/4) cups
3.73 lb27.5 (27 1/2) cups
3.83 lb28.2 (28 1/4) cups
3.93 lb29 (29) cups
4.03 lb29.7 (29 3/4) cups
4.13 lb30.5 (30 1/2) cups
4.23 lb31.2 (31 1/4) cups
4.33 lb31.9 (31 7/8) cups
4.43 lb32.7 (32 5/8) cups
4.53 lb33.4 (33 3/8) cups
4.63 lb34.1 (34 1/8) cups
4.73 lb34.9 (34 7/8) cups
4.83 lb35.6 (35 5/8) cups
4.93 lb36.4 (36 3/8) cups
5.03 lb37.1 (37 1/8) cups
5.13 lb37.8 (37 7/8) cups
5.23 lb38.6 (38 5/8) cups
5.33 lb39.3 (39 1/4) cups
5.43 lb40 (40) cups
5.53 lb40.8 (40 3/4) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.