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Fried onions - Grams to Cups Calculator | Fried onions - Grams to Cups Chart

How many cups of fried onions in 4 1/2 grams?

4 1/2grams of fried onions equals 0.025 cup*

How to convert cups of fried onions to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/2 grams of fried onions equals 0.025 cup. (*)

Explanation:
One gram of fried onions equals 0.0056 cups.
So, multiply the value that you have in grams by 0.0056.

Cups of fried onions equivalent in grams?

FAQs on fried onions weight to volume conversion

4 1/2 grams of fried onions equals how many cups?

4 1/2 grams of fried onions is equivalent 0.025 cup.

How much is 0.025 cup of fried onions in grams?

0.025 cup of fried onions equals 4 1/2 grams.

Fried Onions Conversion Chart Near 3.3 Grams

Grams to Cups of Fried onions
3.3 grams0.0186 cup
3.4 grams0.0192 cup
3.5 grams0.0197 cup
3.6 grams0.0203 cup
3.7 grams0.0209 cup
3.8 grams0.0214 cup
3.9 grams0.022 cup
4 grams0.0225 cup
4.1 grams0.0231 cup
4.2 grams0.0237 cup
4.3 grams0.0242 cup
4.4 grams0.0248 cup
4.5 grams0.0254 cup
4.6 grams0.0259 cup
4.7 grams0.0265 cup
4.8 grams0.0271 cup
4.9 grams0.0276 cup
5 grams0.0282 cup
5.1 grams0.0287 cup
5.2 grams0.0293 cup
5.3 grams0.0299 cup
5.4 grams0.0304 cup
5.5 grams0.031 cup
5.6 grams0.0316 cup
5.7 grams0.0321 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.