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Fried onions - Grams to Cups Calculator | Fried onions - Grams to Cups Chart

How many cups of fried onions in 4 1/3 grams?

4 1/3grams of fried onions equals 0.024 cup*

How to convert cups of fried onions to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 grams of fried onions equals 0.024 cup. (*)

Explanation:
One gram of fried onions equals 0.0056 cups.
So, multiply the value that you have in grams by 0.0056.

Cups of fried onions equivalent in grams?

FAQs on fried onions weight to volume conversion

4 1/3 grams of fried onions equals how many cups?

4 1/3 grams of fried onions is equivalent 0.024 cup.

How much is 0.024 cup of fried onions in grams?

0.024 cup of fried onions equals 4 1/3 grams.

Fried Onions Conversion Chart Near 3.133 Grams

Grams to Cups of Fried onions
3.13 grams0.0176 cup
3.23 grams0.0182 cup
3.33 grams0.0188 cup
3.43 grams0.0193 cup
3.53 grams0.0199 cup
3.63 grams0.0205 cup
3.73 grams0.021 cup
3.83 grams0.0216 cup
3.93 grams0.0221 cup
4.03 grams0.0227 cup
4.13 grams0.0233 cup
4.23 grams0.0238 cup
4.33 grams0.0244 cup
4.43 grams0.025 cup
4.53 grams0.0255 cup
4.63 grams0.0261 cup
4.73 grams0.0267 cup
4.83 grams0.0272 cup
4.93 grams0.0278 cup
5.03 grams0.0283 cup
5.13 grams0.0289 cup
5.23 grams0.0295 cup
5.33 grams0.03 cup
5.43 grams0.0306 cup
5.53 grams0.0312 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.