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Fried onions - Grams to Cups Calculator | Fried onions - Grams to Cups Chart

How many cups of fried onions in one gram?

Onegram of fried onions equals 0.0056 cup*

How to convert cups of fried onions to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

One gram of fried onions equals 0.0056 cup. (*)

Explanation:
One gram of fried onions equals 0.0056 cups.
So, multiply the value that you have in grams by 0.0056.

Cups of fried onions equivalent in grams?

FAQs on fried onions weight to volume conversion

One gram of fried onions equals how many cups?

One gram of fried onions is equivalent 0.0056 cup.

How much is 0.0056 cup of fried onions in grams?

0.0056 cup of fried onions equals one gram.

Fried Onions Conversion Chart Near 1 Gram

Grams to Cups of Fried onions
1 gram0.00564 cup
1.1 grams0.0062 cup
1.2 grams0.00676 cup
1.3 grams0.00733 cup
1.4 grams0.00789 cup
1.5 grams0.00845 cup
1.6 grams0.00902 cup
1.7 grams0.00958 cup
1.8 grams0.0101 cup
1.9 grams0.0107 cup
2 grams0.0113 cup
2.1 grams0.0118 cup
2.2 grams0.0124 cup
2.3 grams0.013 cup
2.4 grams0.0135 cup
2.5 grams0.0141 cup
2.6 grams0.0147 cup
2.7 grams0.0152 cup
2.8 grams0.0158 cup
2.9 grams0.0163 cup
3 grams0.0169 cup
3.1 grams0.0175 cup
3.2 grams0.018 cup
3.3 grams0.0186 cup
3.4 grams0.0192 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.