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Garlic paste - Ounces to Cups Calculator | Garlic paste - Ounces to Cups Chart

How many cups of garlic paste in 1/4 ounce?

1/4ounce of garlic paste equals 0.025 cup*

How to convert cups of garlic paste to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 ounce of garlic paste equals 0.025 cup. (*)

Explanation:
One ounce of garlic paste equals 0.098 cups.
So, multiply the value that you have in ounces by 0.098.

Cups of garlic paste equivalent in ounces?

FAQs on garlic paste weight to volume conversion

1/4 ounce of garlic paste equals how many cups?

1/4 ounce of garlic paste is equivalent 0.025 cup.

How much is 0.025 cup of garlic paste in ounces?

0.025 cup of garlic paste equals 1/4 ( ~ 1/4) ounce.

Garlic Paste Conversion Chart Near 0.13 Ounce

Ounces to Cups of Garlic paste
0.13 ounce0.0128 cup
0.14 ounce0.0138 cup
0.15 ounce0.0147 cup
0.16 ounce0.0157 cup
0.17 ounce0.0167 cup
0.18 ounce0.0177 cup
0.19 ounce0.0187 cup
0.2 ounce0.0196 cup
0.21 ounce0.0206 cup
0.22 ounce0.0216 cup
0.23 ounce0.0226 cup
0.24 ounce0.0236 cup
0.25 ounce0.0246 cup
0.26 ounce0.0255 cup
0.27 ounce0.0265 cup
0.28 ounce0.0275 cup
0.29 ounce0.0285 cup
0.3 ounce0.0295 cup
0.31 ounce0.0304 cup
0.32 ounce0.0314 cup
0.33 ounce0.0324 cup
0.34 ounce0.0334 cup
0.35 ounce0.0344 cup
0.36 ounce0.0354 cup
0.37 ounce0.0363 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.